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Jan 28, 2025
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RHT 361 - Hotel Operations
Addresses issues of managing various operating departments of a hotel including: front office, housekeeping, controller, human resources, sales and marketing, safety and security, and facility management. 4 lec.
Prerequisites: NUTR 333 & MKT 202
Credit Hours: 4
Repeat/Retake Information: May be retaken three times excluding withdrawals, but only last course taken counts. Note: Effective Summer Quarter 2010-11 (June 2011) any non-repeatable course may be taken two times excluding withdrawals, but only last course taken counts.
Formerly: HCFN 361
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