May 03, 2024  
OHIO University Undergraduate Catalog 2014-15 
    
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OHIO University Undergraduate Catalog 2014-15 [Archived Catalog]

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RHT 4920 - Hospitality Practicum

Food service experience at a food service establishment under the supervision of an experienced professional.

Requisites: Permission required and C or better in RHT 3910
Credit Hours: 12
Repeat/Retake Information: May be retaken two times excluding withdrawals, but only last course taken counts.
Lecture/Lab Hours: 40.0 practicum
Eligible grades: A-F,CR,WP,WF,FN,FS,AU,I


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